Aktuelle Ernährungsmedizin 2015; 40(05): 296-298
DOI: 10.1055/s-0035-1552343
Gesellschaftsnachrichten
Georg Thieme Verlag KG Stuttgart · New York

BerufsVerband Oecotrophologie e. V. (VDOE)

Further Information

Publication History

Publication Date:
02 November 2015 (online)

 
  • Literatur

  • 1 Lumbers M, Driver LT, Howland RJ et al. Nutritional status and clinical outcome in elderly female surgical orthopaedic patients. Clin Nutr 1996; 3: 101-107
  • 2 Bastow MD, Rawlings J, Allison SP. Undernutrition, hypothermia, and injury in elderly women with fractured femur: an injury response t altered metabolism?. Lancet 1983; 8317: 143-146
  • 3 Lumbers M, New SA, Gibson S et al. Nutritional status in elderly female hip fracture patients: comparison with an age-matched home living group attending day centres. Br J Nutr 2001; 6: 733-740
  • 4 Nakano T, Tsugawa N, Kuwabara A et al. High prevalence of hypovitaminosis D and K in patients with hip fracture. Asia Pac J Clin Nutr 2011; 1: 56-61
  • 5 Yang J, Hu X, Zhang Q et al. Homocysteine level and risk of fracture: A meta-analysis and systematic review. Bone 2012; 3: 376-382
  • 6 Ravaglia G, Forti P, Maioli F et al. Folate, but not homocysteine, predicts the risk of fracture in elderly persons. J Gerontol A Biol Sci Med Sci 2005; 11: 1458-1462
  • 7 Botella-Carretero JI, Iglesias B, Balsa JA et al. Perioperative oral nutritional supplements in normally or mildly undernourished geriatric patients submitted to surgery for hip fracture: a randomized clinical trial. Clin Nutr 2010; 5: 574-579
  • 8 Anbar R, Beloosesky Y, Cohen J et al. Tight calorie control in geriatric patients following hip fracture decreases complications: a randomized, controlled study. Clin Nutr 2014; 1: 23-28
  • 9 Hoekstra JC, Goosen JH, de Wolf GS et al. Effectiveness of multidisciplinary nutritional care on nutritional intake, nutritional status and quality of life in patients with hip fractures: a controlled prospective cohort study. Clin Nutr 2011; 4: 455-461
  • 10 Myint MW, Wu J, Wong E et al. Clinical benefits of oral nutritional supplementation for elderly hip fracture patients: a single blind randomised controlled trial. Age Ageing 2013; 1: 39-45
  • 11 Boullata J, Williams J, Cottrell F et al. Accurate determination of energy needs in hospitalized patients. J Am Diet Assoc 2007; 3: 393-401
  • 12 Muller MJ, Bosy-Westphal A, Klaus S et al. World Health Organization equations have shortcomings for predicting resting energy expenditure in persons from a modern, affluent population: generation of a new reference standard from a retrospective analysis of a German database of resting energy expenditure. Am J Clin Nutr 2004; 5: 1379-1390
  • 13 Lof M, Forsum E. Validation of energy intake by dietary recall against different methods to assess energy expenditure. J Hum Nutr Diet 2004; 5: 471-480