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Is over-use of proton pump inhibitors fuelling the current epidemic of Clostridium difficile-associated diarrhoea?

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Summary

Many developed countries have seen an increase in cases of Clostridium difficile-associated diarrhoea (CDAD) in recent years. This has occurred despite heightened awareness of the risks of broad-spectrum antibiotics, overall reduction in antibiotic use and increased focus on hospital hygiene. Some of the increase is due to the introduction of new hypervirulent strains, but it predates the description of these. The epidemic coincides with increased use of proton pump inhibitors (PPIs), much of which is inappropriate according to UK and other national guidelines. Gastric acid is a key host defence against other gastrointestinal infections and epidemiological and animal studies have demonstrated a positive association between incident CDAD and PPI use. An association with recurrence of CDAD after initially successful treatment has also been found. Vegetative C. difficile cells are rapidly killed at normal gastric pH, but survive at the pH found in patients taking PPI. It has recently been shown that vegetative organisms survive long enough on moist surfaces for transmission between patients to occur. We conclude that restricting PPI use to patients with an appropriate indication would reduce unnecessary expenditure on these agents, and might be an additional means of controlling the current epidemic of CDAD.

Introduction

The UK, North America and many European countries are undergoing an epidemic of Clostridium difficile-associated diarrhoea (CDAD). This has occurred despite improvement in hospital hygiene and better control of antibiotic prescribing.

Improved case ascertainment, hypervirulent strains and an ageing population have contributed to this, but may not fully explain the considerable increase in cases seen in recent years.

The epidemic coincides with a major increase in use of proton pump inhibitors (PPIs). Inappropriate use, defined by the National Institute for Health and Clinical Excellence (NICE) guidelines in 2000, has been found in 67% of UK National Health Service (NHS) inpatients.1, 2 Similar results based on their own national guidance have been found in Australia, Ireland and the USA.3 Gastric acid is a key immune defence against gastrointestinal infection, and a possible association with CDAD was first described in 2003.4 Since then, numerous studies of hospital and community cases have found an association with PPI use; these have recently been systematically reviewed, with a pooled odds ratio of 1.94 (1.37–2.75).5 General practioner and hospital prescribers of PPIs may be unaware of this possible adverse effect and, as many prescriptions are unnecessary, an opportunity exists to minimise this risk factor. This could add to conventional control measures and potentially reduce CDAD-associated morbidity and mortality.

Section snippets

Methods

We conducted a literature search of Medline, PubMed and Google Scholar in 2007, using the search terms ‘Clostridium difficile’, ‘proton pump inhibitor’, ‘gastric acid’. Relevant references were retrieved and reference lists searched manually. The search was repeated in February 2008.

Epidemiology

Since the early 2000s, CDAD has increased in many developed countries, with well-documented outbreaks in Canada, the USA and many European countries.6, 7, 8 In the UK, a voluntary reporting system between 1990 and 2004, and mandatory reporting of all cases aged >65 years since 2004, has demonstrated a clear increase in notified cases (Figure 1). A report from the Office of National Statistics showed annual increases in mention of C. difficile in death certificates between 2000 and 2004.9

In the

Association between PPI use and CDAD

An association between hypochlorhydria and CDAD was first postulated in 1982, long before PPIs were developed.12 The association is biologically plausible, is consistent with the increased risk of post-pyloric compared with gastric enteral feeding, and may be part of the explanation for increased incidence in the elderly. A retrospective study of hospital inpatients showed a positive association with PPI use in 2003, with an odds ratio (OR) of 2.5 (95% CI: 1.5–4.2).4 Since then numerous studies

Why is this association unrecognised?

Despite general acceptance that PPIs are a risk factor for gastrointestinal infection with pathogens such as salmonella and campylobacter, the risk of CDAD has had no discernible impact on prescribing patterns. This may be due to two widely held but over-simplified beliefs, first that C. difficile is acid resistant, and second that only spores are relevant to transmission. It is certainly the case that spores are acid resistant when incubated in vitro at normal gastric pH; in vivo, however,

Should PPI prescribing be modified on the strength of current evidence?

PPIs are one of the most widely prescribed groups of drugs in the UK. They are regarded as being extremely safe, are highly effective at relieving dyspepsia and are heavily promoted by the pharmaceutical industry. Consequently, their use has more than doubled in the last five years. NICE first published guidelines on their use in 2000, and this was replaced with a guide to management of dyspepsia in primary care in 2005.30 These guidelines give clear indications for appropriate PPI use in

Conclusion: prescribers of PPIs should follow NICE guidelines

Even if the association between PPI use and CDAD is coincidental, following NICE prescribing guidance would save the NHS at least £100 million each year.3 If the association is causal, thousands of cases and hundreds of unnecessary deaths might be avoided in the future. Until the potential association between PPIs and CDAD is confirmed or refuted, prescribers should follow NICE guidance, and avoid unnecessary use of these potent and potentially dangerous drugs.

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